China feeds 20 percent of the world with just 9 percent of global arable land. In this episode, Emma Belmonte explores China’s food security challenges, the impact of geopolitical tensions, environmental issues, and technological innovations in agriculture with Genevieve Donnellon-May.
China’s Food Security Crisis: Challenges and Innovations
By Association for International Affairs (AMO)|2026-05-29T14:08:49+02:0029. 5. 2026|Categories: Chinese & Russian confluence, Podcast, Topics|
About the Author: Association for International Affairs (AMO)
Association for International Affairs (AMO) is a non-governmental not–for–profit Prague-based organization founded in 1997. Its main aim is to promote research and education in the field of international relations. AMO facilitates expression and realization of ideas, thoughts, and projects in order to increase education, mutual understanding, and tolerance among people.
